cant porter down Recipe

Recipe Info

Recipe Image

cant porter down

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 120 - US, Chocolate Malt - US, Caramel Pils - BE, White Wheat - US, Cascade Hops, Tettnang Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

80% - 2-Row - US
9
37
1
Mash
4% - Caramel/Crystal 120 - US
0.5
35
120
Mash
7% - Chocolate Malt - US
0.75
34
350
Mash
4% - Caramel Pils - BE
0.5
35
2
Mash
4% - White Wheat - US
0.5
40
2
Mash

Hops

Cascade
1
Pellet
Boil
1 min(s)
5.8
0.9
Tettnang
1
Pellet
Boil
1 min(s)
4.5
0.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

cant porter down
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 23.5 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 27.0° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 208 per 12oz Calories
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