Czech Dark Lager Recipe - Chocolate Wheat Lager II

Recipe Info

Recipe Image

Chocolate Wheat Lager II

by on
All Grain
6.5 Gallon(s)
7 Gallon(s)
30 min
80%
All Grain Czech Dark Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Chocolate Wheat Malt - DE, Golden Naked Oats (UK), Crystal 30L - UK, Polaris Hops, Saaz Hops, White Labs Pilsner Lager WLP800 Homebrew Yeast.

This recipe was cloned from Chocolate Wheat Lager.

Fermentables

78% - Pale Ale - DE
9
39
2
Mash
9% - Chocolate Wheat Malt - DE
1
33
400
Mash
9% - Golden Naked Oats (UK)
1
33
10
Mash
4% - Crystal 30L - UK
0.5
34
30
Mash

Hops

Polaris
0.55
Pellet
Boil
30 min(s)
21.3
25.5
Saaz
1
Pellet
Boil
5 min(s)
3
1.7
Saaz
1
Pellet
FlameOut
0 min(s)
3
0.0

Yeast

White Labs Pilsner Lager WLP800
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Chocolate Wheat Lager II
Czech Dark Lager
  • 6.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.053 OG
  • 1.014 FG
  • 27.2 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 27.4° SRM Color
  • 80% Efficiency
  • 5.1% ABV Alcohol
  • 179 per 12oz Calories
Clone This Recipe

Czech Dark Lager

OG 0.995
1.120
OG: 1.044-1.060 / Your OG: 1.053
FG 0.995
1.120
FG: 1.013-1.017 / Your FG: 1.014
IBU 0
120
IBU: 18-34 / Your IBU: 27
SRM 0
40
SRM: 14-35 / Your SRM: 27.4
ABV 0
14
ABV: 4.4-5.8 / Your ABV: 5.1
BG:GU 0
2
BG:GU: 0.30-0.77 / Your BG:GU: 0.51

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