Weissbier Recipe - Topless Hefe
Weissbier
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Topless Hefe
by Brewer 101312 on 8/19/2019
All Grain
6 Gallon(s)
8 Gallon(s)
45 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Rye - US, White Wheat - US, 2-Row - US, Melanoidin Malt - US, Willamette Hops, White Labs Amer. Hefeweizen Ale WLP320 Homebrew Yeast.
3% - Melanoidin Malt - US
White Labs Amer. Hefeweizen Ale WLP320
No other stuff in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.00
Gallons
Liters
Batch Size
-
8.00
Gallons
Liters
Boil Size
-
45
min
Boil Time
-
1.059
OG
-
1.017
FG
-
13.4 IBU (tinseth)
Bitterness
-
0.23
BG:GU
-
4.8° SRM
Color
-
75%
Efficiency
-
5.5% ABV
Alcohol
-
200 per 12oz
Calories
Clone This Recipe
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