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Moraine Rye
by mAsHtUnSaNdY on 8/18/2019
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Rye - DE, 2-Row - US, Victory Malt - US, Rice Hulls - US, Chinook Hops, Willamette Hops, Wyeast American Ale 1056 Homebrew Yeast.
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.014
FG
39.9 IBU (tinseth)
Bitterness
0.73
BG:GU
5.8 ° SRM
Color
70%
Efficiency
5.3 % ABV
Alcohol
184 per 12oz
Calories
Clone This Recipe
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