American Pale Ale Recipe - Creekside Pale Ale

Recipe Info

Recipe Image

Creekside Pale Ale

by on
All Grain
5.5 Gallon(s)
8 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Caramel/Crystal 40 - US, Carapils - DE, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient, Irish Moss.

Fermentables

91% - Pale 2-Row - CA
10
36
2
Mash
5% - Caramel/Crystal 40 - US
0.5
35
40
Mash
5% - Carapils - DE
0.5
33
1
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
19.4
Cascade
1
Pellet
Boil
20 min(s)
5.8
11.7
Cascade
2
Pellet
Boil
10 min(s)
5.8
14.1
Cascade
2
Pellet
FlameOut
0 min(s)
5.8
0.0
Cascade
1
Pellet
DryHop
5 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient
2.5
tbsp
Boil
Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
150F mash for 60m, vorlauf, collect first runnings, batch sparge, collect 2nd runnings
2.
Follow hop schedule
3.
Ferment 65-70F for 10-14 days
4.
Dry hop for final 3 to 5 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Creekside Pale Ale
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 45.2 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 5.9° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 178 per 12oz Calories
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