Irish Stout Recipe - Test Stout
Irish Stout
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Test Stout
by Old-Men-Brewery on 8/15/2019
Recipe Type: All Grain
Batch Size: 22 Liter(s)
Boil Size: 30 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Carafa II - DE, Carafa III - DE, CaraRed - DE, Pale 6-Row - US, Rye - US, Magnum Hops, Mt. Hood Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
22.00
Gallons
Liters
Batch Size
30.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.041
OG
1.008
FG
34.6 IBU (tinseth)
Bitterness
0.85
BG:GU
37.7 ° SRM
Color
75%
Efficiency
4.3 % ABV
Alcohol
133 per 12oz
Calories
Clone This Recipe
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