Weissbier Recipe - weissbier 108.11.21
Weissbier
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weissbier 108.11.21
by Brewer 117397 on 8/14/2019
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 21 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Dark Wheat - DE, Smoked Malt - DE, Munich Light - DE, Vienna - DE, Hersbrucker Hops, Amarillo Hops, Fermentis Safale S-04 Homebrew Yeast.
This recipe was cloned from 8.1 ipa .
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
Coreander 10g. Orange peel 40g 10min
11/07 fg1.006 Wine pice 40g
Tasting Notes (0 )
There aren't any tasting notes logged yet
weissbier 108.11.21
Weissbier
20.00
Gallons
Liters
Batch Size
21.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.011
FG
10.8 IBU (tinseth)
Bitterness
0.24
BG:GU
8.4 ° SRM
Color
65%
Efficiency
4.4 % ABV
Alcohol
150 per 12oz
Calories
Clone This Recipe
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