English IPA Recipe - hazy summer IPA
English IPA
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hazy summer IPA
by S13DRIFT on 8/14/2019
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 12.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Flaked Wheat - US, Golden Naked Oats - UK, idaho 7 Hops, Dr. Rudi Hops, Waimea Hops, White Labs London Ale WLP013 Homebrew Yeast.
4% - Golden Naked Oats - UK
name
White Labs London Ale WLP013
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
hazy summer IPA
English IPA
10.00
Gallons
Liters
Batch Size
12.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.065
OG
1.016
FG
48.8 IBU (brewgr)
Bitterness
0.75
BG:GU
3.5 ° SRM
Color
70%
Efficiency
6.3 % ABV
Alcohol
221 per 12oz
Calories
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