Oatmeal Stout Recipe - Backyard Oatmeal Stout 1

Recipe Info

Recipe Image

Backyard Oatmeal Stout 1

by on
All Grain + Extract
5 Gallon(s)
5.9 Gallon(s)
60 min
75%
All Grain Plus Extract Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Extra Light - US, Flaked Oats - US, Chocolate Malt (US), Roasted Barley - US, Crystal 120L - CA, Goldings Hops, British Ale (1098) Homebrew Yeast, Safale S-04 Dry Yeast Homebrew Yeast.

This recipe was cloned from Backyard Oatmeal Stout.

Fermentables

70% - Liquid Malt Extract - Extra Light - US
6
37
2
Extract
12% - Flaked Oats - US
1
33
2
Steep
1% - Chocolate Malt (US)
0.12
28
350
Steep
7% - Roasted Barley - US
0.6
25
300
Steep
9% - Crystal 120L - CA
0.8
33
120
Mash

Hops

Goldings
1.75
Leaf
Boil
60 min(s)
5
31.5

Yeast

British Ale (1098)
73%
Safale S-04 Dry Yeast
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Backyard Oatmeal Stout 1
Oatmeal Stout
  • 5.00 Gallons Liters Batch Size
  • 5.90 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.014 FG
  • 31.5 IBU (brewgr) Bitterness
  • 0.59 BG:GU
  • 26.9° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 179 per 12oz Calories
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