Strong Bitter Recipe - ESB
Strong Bitter
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ESB
by ChokDee on 8/12/2019
Recipe Type: All Grain
Batch Size: 22 Liter(s)
Boil Size: 24 Liter(s)
Boil Time: 60 min
Efficiency: 80%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Waimea Hops, Goldings Hops, Mosaic Hops, Ale Yeast Homebrew Yeast.
80% - Maris Otter Pale - UK
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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22.00
Gallons
Liters
Batch Size
24.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.017
FG
32.6 IBU (tinseth)
Bitterness
0.58
BG:GU
14.6 ° SRM
Color
80%
Efficiency
5.1 % ABV
Alcohol
191 per 12oz
Calories
Clone This Recipe
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