Irish Stout Recipe - Guinness

Recipe Info

Recipe Image

Guinness

by on
All Grain
12 Liter(s)
16 Liter(s)
60 min
80%
1,5l starter com lama us-o5 Cacau em pó 5g / l x2 partes agua quente no prime

Fermentables

73% - Pale Ale - US
1.5
37
3
Mash
15% - Chocolate Malt - US
0.3
34
350
Steep
12% - Flaked Oats - US
0.25
37
1
Mash

Hops

East Kent Goldings
30
Pellet
FirstWort
60 min(s)
4.1
28.6

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
65
75 min

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Brewer 118650

Tasted on 9/30/2019 by Brewer 118650

Notes:

Cacau em pó 4g/l

Recipe Facts

Guinness
Irish Stout
  • 12.00 Gallons Liters Batch Size
  • 16.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.040 OG
  • 1.009 FG
  • 28.6 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 29.7° SRM Color
  • 80% Efficiency
  • 3.9% ABV Alcohol
  • 130 per 12oz Calories
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