Star Breaker Czech Pilsner Recipe

Recipe Info

Recipe Image

Star Breaker Czech Pilsner

by on
All Grain
5.5 Gallon(s)
6.25 Gallon(s)
90 min
68%
Utilizing the malt side of Budvar recipe from Clone Brews, Perle and Saaz hops, and Urquell yeast.

Fermentables

94% - Pilsner - US
11
34
1
Mash
3% - Carafoam - DE
0.375
34
1
Mash
2% - Briess Munich 10L
0.1875
34
10
Mash
1% - Belgian Aromatic - BE
0.125
36
26
Mash

Hops

Perle
1.5
Pellet
Boil
60 min(s)
8
44.1
Saaz
1.5
Pellet
Boil
45 min(s)
3
15.2
Saaz
1.5
Pellet
Boil
15 min(s)
3
8.2
Saaz
1
Pellet
FlameOut
0 min(s)
3
0.0

Yeast

Wyeast Urquell Lager 2001
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Star Breaker Czech Pilsner
  • 5.50 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.049 OG
  • 1.013 FG
  • 67.4 IBU (brewgr) Bitterness
  • 1.37 BG:GU
  • 3.2° SRM Color
  • 68% Efficiency
  • 4.6% ABV Alcohol
  • 163 per 12oz Calories
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