American Stout Recipe - Eklanda smoked vanilla stout
American Stout
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Eklanda smoked vanilla stout
by MarcusHansson on 8/6/2019
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 90 min
Efficiency: 70%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Smoked Malt - DE, Chocolate - UK, Black Malt - UK, Flaked Rye - US, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Vanilla Bean, Toasted oak cubes.
name
Fermentis Safale US-05
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Eklanda smoked vanilla stout
American Stout
18.93
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.088
OG
1.017
FG
54.7 IBU (tinseth)
Bitterness
0.62
BG:GU
38.3 ° SRM
Color
70%
Efficiency
9.2 % ABV
Alcohol
302 per 12oz
Calories
Clone This Recipe
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