Kviek Clone Of Black RyePA Recipe

Recipe Info

Recipe Image

Kviek Clone Of Black RyePA

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Caramel/Crystal 75 - US, Dark Munich - DE, Midnight Wheat - US, Columbus Hops, Citra Hops, Cascade Hops, Kviek Homebrew Yeast.

This recipe was cloned from Black RyePA.

Fermentables

67% - 2-Row - US
12
37
1
Mash
11% - Rye - US
2
37
3
Mash
6% - Caramel/Crystal 75 - US
1
35
75
Mash
11% - Dark Munich - DE
2
36
10
Mash
6% - Midnight Wheat - US
1
32
549
Mash

Hops

Columbus
0.75
Pellet
Boil
60 min(s)
14.5
26.3
Citra
1
Pellet
Boil
20 min(s)
12
17.6
Cascade
1
Leaf
Boil
20 min(s)
5.8
7.7
Citra
1
Pellet
Boil
5 min(s)
12
5.8
Cascade
1
Leaf
Boil
5 min(s)
5.8
2.5

Yeast

Kviek
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kviek Clone Of Black RyePA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.090 OG
  • 1.018 FG
  • 60.0 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 40.6° SRM Color
  • 75% Efficiency
  • 9.2% ABV Alcohol
  • 310 per 12oz Calories
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