Weissbier Recipe - Buza 2020
Weissbier
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Buza 2020
by Jano1965 on 8/4/2019
All Grain
18 Liter(s)
26 Liter(s)
60 min
70%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Munich Light - DE, Flaked Wheat - US, Hallertauer Mittelfrüh Hops, Magnum Hops, MANGROVE JACK'S -M20- BAVARIAN WHEAT YEAST Homebrew Yeast.
MANGROVE JACK'S -M20- BAVARIAN WHEAT YEAST
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
18.00
Gallons
Liters
Batch Size
-
26.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.051
OG
-
1.014
FG
-
13.7 IBU (tinseth)
Bitterness
-
0.27
BG:GU
-
5.9° SRM
Color
-
70%
Efficiency
-
4.8% ABV
Alcohol
-
172 per 12oz
Calories
Clone This Recipe
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