Imperial Stout Recipe - Russian Imperial
Imperial Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
Russian Imperial
by MarcosKuchak on 8/1/2019
All Grain
50 Liter(s)
60 Liter(s)
60 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Crystal 50L - UK, Carafa III - DE, Chocolate Malt - US, Brown Sugar (PRIMING), Flaked Oats - US, Rye - US, Columbus Hops, Centennial Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.
1% - Brown Sugar (PRIMING)
Fermentis Safale S-04
Fermentis Safale S-04
Fermentis Safale S-04
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
69 graus a 90 min 76 graus 10 min
fermentar a 18 graus 7 dias 23 graus 7 dias 0 graus 5dias
Tasting Notes (0)
There aren't any tasting notes logged yet
Russian Imperial
Imperial Stout
-
50.00
Gallons
Liters
Batch Size
-
60.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.107
OG
-
1.027
FG
-
81.9 IBU (tinseth)
Bitterness
-
0.77
BG:GU
-
42.5° SRM
Color
-
75%
Efficiency
-
10.4% ABV
Alcohol
-
381 per 12oz
Calories
Clone This Recipe
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