Dark Mild Recipe - Mild from Am Pale Ale 40

Recipe Info

Recipe Image

Mild from Am Pale Ale 40

by on
All Grain + Extract
9.6 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Vienna DME, Crystal 40L - CA, Munich - Light 10L - US, Carafoam - DE, Coffee Malt - UK, IBU Inject Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Am Pale Ale 40.

Fermentables

50% - Dry Malt Extract - Pilsen - US
6
41
2
Extract
17% - Vienna DME
2
41
6
Extract
8% - Crystal 40L - CA
1
0
40
Mash
8% - Munich - Light 10L - US
1
0
10
Mash
8% - Carafoam - DE
1
0
1
Mash
8% - Coffee Malt - UK
1
0
150
Mash

Hops

IBU Inject
1.104
Pellet
Boil
60 min(s)
10.2
25.7

Yeast

Fermentis Safale S-04
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mild from Am Pale Ale 40
Dark Mild
  • 9.60 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.034 OG
  • 1.008 FG
  • 25.7 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 13.1° SRM Color
  • 75% Efficiency
  • 3.3% ABV Alcohol
  • 111 per 12oz Calories
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