American Pale Ale Recipe - Am Pale Ale 40
American Pale Ale
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Am Pale Ale 40
by dep0952 7/25/2019
Recipe Type: All Grain + Extract
Batch Size: 5.7 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Vienna DME, Crystal 40L - CA, Munich - Light 10L - US, Carafoam - DE, IBU Inject Hops, Chinook Hops, Eureka! Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.
69% - Dry Malt Extract - Pilsen - US
6% - Munich - Light 10L - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Am Pale Ale 40
American Pale Ale
5.70
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.010
FG
37.4 IBU (tinseth)
Bitterness
0.74
BG:GU
5.1 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
166 per 12oz
Calories
Clone This Recipe
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