Specialty IPA - Red IPA Recipe - Red IPA 45

Recipe Info

Recipe Image

Red IPA 45

by on
All Grain + Extract
5.61 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Munich - US, Vienna DME, Oat Malt - UK, Pearl - UK, Special B - BE, Victory Malt - US, Coffee Malt - UK, IBU Inject Hops, Voss Kveik Homebrew Yeast.

Fermentables

55% - Dry Malt Extract - Munich - US
6
41
8
Extract
18% - Vienna DME
2
41
6
Extract
9% - Oat Malt - UK
1
0
2
Mash
9% - Pearl - UK
1
0
2
Mash
2% - Special B - BE
0.25
0
180
Mash
5% - Victory Malt - US
0.5
0
28
Mash
2% - Coffee Malt - UK
0.25
0
150
Mash

Hops

IBU Inject
1.335
Pellet
Boil
60 min(s)
10.2
42.7

Yeast

Voss Kveik
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red IPA 45
Specialty IPA - Red IPA
  • 5.61 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.008 FG
  • 42.7 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 15.1° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 193 per 12oz Calories
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