American IPA Recipe - IPA classique
American IPA
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IPA classique
by Pingshifu on 1/20/2015
Extract
18.9271 Liter(s)
22.7125 Liter(s)
80 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Caramel/Crystal 80 - US, Corn Sugar (Dextrose) - US, Columbus Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.
84% - Liquid Malt Extract - Light - US
6% - Caramel/Crystal 80 - US
10% - Corn Sugar (Dextrose) - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
IPA classique
American IPA
-
18.93
Gallons
Liters
Batch Size
-
22.71
Gallons
Liters
Boil Size
-
80
min
Boil Time
-
1.063
OG
-
1.016
FG
-
70.4 IBU (tinseth)
Bitterness
-
1.13
BG:GU
-
9.6° SRM
Color
-
75%
Efficiency
-
6.0% ABV
Alcohol
-
211 per 12oz
Calories
Clone This Recipe
American IPA
OG: 1.056-1.070 / Your OG: 1.063 FG: 1.008-1.014 / Your FG: 1.016 IBU: 40-70 / Your IBU: 70 SRM: 6-14 / Your SRM: 9.6 ABV: 5.5-7.5 / Your ABV: 6.0 BG:GU: 0.57-1.25 / Your BG:GU: 1.13
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