German Pils Recipe - NZ Pilsner Batch 2
German Pils
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NZ Pilsner Batch 2
by Williamcory86 7/19/2019
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 74%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Extra Pale Malt, Wheat Malt - DE, Motueka Hops, Nelson Sauvin Hops, Imperial Dieter K?lsch Homebrew Yeast.
NZ Pilsner .
name
Imperial Dieter K?lsch
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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NZ Pilsner Batch 2
German Pils
23.00
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.010
FG
36.6 IBU (tinseth)
Bitterness
0.75
BG:GU
2.3 ° SRM
Color
74%
Efficiency
5.0 % ABV
Alcohol
162 per 12oz
Calories
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