American Pale Ale Recipe - Samu-RYE
American Pale Ale
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Samu-RYE
by Brewer 114124 on 7/14/2019
All Grain
50 Liter(s)
55 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Rye - US, Wheat - US, 2-Row - US, Munich - UK, Mosaic Hops, Sorachi Ace Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Samu-RYE
American Pale Ale
-
50.00
Gallons
Liters
Batch Size
-
55.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.049
OG
-
1.009
FG
-
42.1 IBU (tinseth)
Bitterness
-
0.86
BG:GU
-
5.5° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
161 per 12oz
Calories
Clone This Recipe
American Pale Ale
OG: 1.045-1.060 / Your OG: 1.049 FG: 1.010-1.015 / Your FG: 1.009 IBU: 30-50 / Your IBU: 42 SRM: 5-10 / Your SRM: 5.5 ABV: 4.5-6.2 / Your ABV: 5.1 BG:GU: 0.50-1.11 / Your BG:GU: 0.86
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