American Pale Ale Recipe - Old Shop Experimental IPA

Recipe Info

Recipe Image

Old Shop Experimental IPA

by on
All Grain
10.5 Gallon(s)
12 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Experimental 472 Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

100% - 2-Row - US
21
37
1
Mash

Hops

Experimental 472
1.5
Pellet
Boil
60 min(s)
10
25.8
Experimental 472
1
Pellet
Boil
20 min(s)
10
10.4
Experimental 472
4
Pellet
FlameOut
0 min(s)
10
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Old Shop Experimental IPA
American Pale Ale
  • 10.50 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.017 FG
  • 36.3 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 2.4° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 187 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.056
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.017
IBU 0
120
IBU: 30-50 / Your IBU: 36
SRM 0
40
SRM: 5-10 / Your SRM: 2.4
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 5.0
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.65

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