Farmhouse Ale Clone Recipe

Recipe Info

Recipe Image

Farmhouse Ale Clone

by on
All Grain
34 Gallon(s)
37 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Pale Wheat - DE, Flaked Rice - US, Flaked Barley - US, Rice Hulls - US, Palisade Hops, Wyeast Belgian Saison 3724 Homebrew Yeast.

This recipe was cloned from Colette Farmhouse Ale Clone.

Fermentables

54% - Bohemian Pilsner - DE
50.2
38
1
Mash
13% - Pale Wheat - DE
11.9
36
2
Mash
18% - Flaked Rice - US
17
32
1
Mash
11% - Flaked Barley - US
10.2
32
2
Mash
4% - Rice Hulls - US
3.4
0
0
Mash

Hops

Palisade
6.8
Pellet
Boil
45 min(s)
7.5
21.7
Palisade
6.8
Pellet
Boil
10 min(s)
7.5
8.6

Yeast

Wyeast Belgian Saison 3724
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Farmhouse Ale Clone
  • 34.00 Gallons Liters Batch Size
  • 37.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.016 FG
  • 30.3 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 240 per 12oz Calories
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