Schwarzbier Recipe - Jah Mon Doppelbock - Papazian HBC

{"RecipeId":7175,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":100912,"Name":"Jah Mon Doppelbock - Papazian HBC","Description":"Actual FG ~1.013","ImageUrlRoot":null,"StyleId":"8B","StyleName":"Schwarzbier","BatchSize":5.25,"BoilSize":6.5,"BoilTime":75,"Efficiency":0.79,"DateCreated":"\/Date(1421471541513)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0850190476190476,"Fg":1.0170038095238094,"Srm":13.966729603120438,"Ibu":21.275752869395891,"BgGu":0.25024689719800269,"Abv":8.7739657142857137,"Calories":293,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"59","Amt":"9","Ppg":"37","L":"1","Use":"Mash","Id":"29437","IngId":"565","Name":"Pale 2-Row - US","CustomName":"","Rank":"1"},{"Per":"10","Amt":"1.5","Ppg":"37","L":"6","Use":"Mash","Id":"29438","IngId":"560","Name":"Munich Light - DE","CustomName":"","Rank":"2"},{"Per":"10","Amt":"1.5","Ppg":"39","L":"1","Use":"Mash","Id":"29439","IngId":"150","Name":"Wheat - US","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.5","Ppg":"34","L":"40","Use":"Mash","Id":"29440","IngId":"514","Name":"Crystal 40L - CA","CustomName":"","Rank":"4"},{"Per":"2","Amt":"0.25","Ppg":"34","L":"350","Use":"Mash","Id":"29441","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"5"},{"Per":"16","Amt":"2.5","Ppg":"37","L":"3","Use":"Mash","Id":"30320","IngId":"538","Name":"Golden Promise - UK","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"FirstWort","Min":"75","Day":"0","AA":"4.8","Ibu":"13.2548930347871","Id":"27326","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"4.8","Ibu":"4.87395807026323","Id":"27327","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"4.8","Ibu":"3.14690176434556","Id":"27328","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.8","Id":"9045","IngId":"134","Name":"Fermentis Saflager S-23","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"9587","Rank":"1","Text":"Mash in 16 qt water @ 133 deg F (target 122). Hold 30 min."},{"Id":"9588","Rank":"2","Text":"Heat to 140 and hold."},{"Id":"9589","Rank":"3","Text":"Pull off ~1 gal thick mash for decoction, bring the thick mash to ~158 and hold for ~20 minutes."},{"Id":"9590","Rank":"4","Text":"Bring thick mash to a boil for 15 minutes, add back to thin mash until temp is ~152-154. Hold 40 minutes."},{"Id":"9591","Rank":"5","Text":"Pull a thick decoction (~3.5 qt), bring to a boil and add to bring temp to 160 deg. Hold 10 min."},{"Id":"9592","Rank":"6","Text":"Slow sparge to reach ~6.5 gal., adding the first oz. of hops to the first wort."}]}