Strong Bitter Recipe - Shelby Family Birmingham Bitter
Strong Bitter
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Shelby Family Birmingham Bitter
by JSac 7/2/2019
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.25 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 40L - CA, Biscuit Malt - BE, Amber - UK, Crystal Hops, Brewer's Gold Hops, Target Hops, Wyeast London ESB Ale 1968 Homebrew Yeast, Whirlfloc tablet.
76% - Maris Otter Pale - UK
name
Wyeast London ESB Ale 1968
Make a yeast starter and ferment around 70F
Tasting Notes (0 )
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Shelby Family Birmingham Bitter
Strong Bitter
5.00
Gallons
Liters
Batch Size
6.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.015
FG
46.9 IBU (tinseth)
Bitterness
0.81
BG:GU
12.0 ° SRM
Color
75%
Efficiency
5.6 % ABV
Alcohol
196 per 12oz
Calories
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