Mini-Mash Blueberry Wheat Recipe

Recipe Info

Recipe Image

Mini-Mash Blueberry Wheat

by on
All Grain + Extract
5.5 Gallon(s)
6.5 Gallon(s)
60 min
68%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Wheat - US, 2-Row - US, Unmalted Wheat - BE, Corn Sugar (Dextrose) - US, Tettnang Hops, Fermentis Safbrew WB-06 Homebrew Yeast, Orange or Lemon peel, Fermax Yeast Nutrient.

Fermentables

35% - Dry Malt Extract - Wheat - US
3
42
3
Extract
24% - Wheat - US
2
39
1
Mash
35% - 2-Row - US
3
37
1
Mash
0% - Unmalted Wheat - BE
0
35
2
Mash
6% - Corn Sugar (Dextrose) - US
0.5
46
0
Late

Hops

Tettnang
1
Pellet
Boil
60 min(s)
4.5
15.5

Yeast

Fermentis Safbrew WB-06
80%

Other Stuff

Orange or Lemon peel
2
each
Mash
Fermax Yeast Nutrient
5
tsp
Mash

Mash Steps

Saccharification Rest
Decoction
152
60 min

Special Instructions

1.
Add Blueberry Extract when racking to keg. (Oooflavor used for 1st batch))

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mini-Mash Blueberry Wheat
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 15.5 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 2.8° SRM Color
  • 68% Efficiency
  • 5.2% ABV Alcohol
  • 167 per 12oz Calories
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