Märzen Recipe - Ein Prosit
Märzen
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Ein Prosit
by PourHouseBrewing on 6/26/2019
Recipe Type: All Grain
Batch Size: 4 Gallon(s)
Boil Size: 4.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Munich - Light 10L - US, Pilsner - DE, Crystal 60L - UK, Honey Malt - CA, Special B - BE, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
This recipe was cloned from Brulosophers Moktoberfest .
23% - Munich - Light 10L - US
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
4.00
Gallons
Liters
Batch Size
4.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.011
FG
20.5 IBU (tinseth)
Bitterness
0.40
BG:GU
12.5 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
171 per 12oz
Calories
Clone This Recipe
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