Blonde Ale Recipe - Blonde Ale v2

Recipe Info

Recipe Image

Blonde Ale v2

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat Malt - DE, Carapils - DE, Crystal 15L - CA, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

85% - Pilsner - US
3.5
34
1
Mash
7% - Wheat Malt - DE
0.31
37
2
Mash
3% - Carapils - DE
0.11
33
2
Mash
5% - Crystal 15L - CA
0.22
34
15
Mash

Hops

Cascade
7
Pellet
Boil
55 min(s)
5.8
5.5
Cascade
7
Pellet
Boil
25 min(s)
5.8
3.9
Cascade
14
Pellet
Boil
20 min(s)
5.8
6.8
Cascade
7
Pellet
Boil
5 min(s)
5.8
1.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 150F 3.75 Gallons
2.
Sparge at 170F 5 gallons
3.
Chill to 56F
4.
Ferment at 58F for 4-5 days then ramp up to 65?Fover the next few days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blonde Ale v2
Blonde Ale
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 17.3 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 154 per 12oz Calories
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