Weissbier Recipe - Clone Of Stephan Weihen

{"RecipeId":71019,"RecipeTypeId":10,"OriginalRecipeId":31913,"UnitType":"m","IbuFormula":"t","CreatedBy":106580,"Name":"Clone Of Stephan Weihen","Description":"","ImageUrlRoot":null,"StyleId":"10A","StyleName":"Weissbier","BatchSize":24,"BoilSize":30,"BoilTime":90,"Efficiency":0.78,"DateCreated":"\/Date(1560878378077)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.051545915066699,"Fg":1.0134019379173418,"Srm":5.2106277060615875,"Ibu":13.52611517095241,"BgGu":0.26240906099833478,"Abv":4.9205730522670841,"Calories":172,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"58","Amt":"3","Ppg":"37","L":"2","Use":"Mash","Id":"377349","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"1"},{"Per":"23","Amt":"1.2","Ppg":"38","L":"1","Use":"Mash","Id":"377350","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"2"},{"Per":"12","Amt":"0.6","Ppg":"37","L":"9","Use":"Mash","Id":"377351","IngId":"4292","Name":"Munich (DE)","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.2","Ppg":"36","L":"23","Use":"Mash","Id":"377352","IngId":"31","Name":"Biscuit Malt - BE","CustomName":"","Rank":"4"},{"Per":"3","Amt":"0.15","Ppg":"27","L":"3","Use":"Mash","Id":"377353","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"8","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"13","Ibu":"10.8445249286773","Id":"403510","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"},{"Amt":"30","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"4.3","Ibu":"2.68159024227508","Id":"403511","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.74","Id":"105460","IngId":"176","Name":"White Labs Hefeweizen Ale WLP300","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.005","Unit":"kg","Use":"Mash","Id":"72378","IngId":"8475","Name":"CaSO4","CustomName":"","Rank":"1"},{"Amt":"0.005","Unit":"kg","Use":"Mash","Id":"72379","IngId":"8476","Name":"CaCl2","CustomName":"","Rank":"2"},{"Amt":"5","Unit":"ml","Use":"Boil","Id":"72380","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"3"}],"MashSteps":[],"Steps":[{"Id":"120786","Rank":"1","Text":"Add 2 handfuls of rice hulls to mash"},{"Id":"120787","Rank":"2","Text":"No acidulated malt during acid rest (43 C). Add the sour malt at 67 C."},{"Id":"120788","Rank":"3","Text":"Add oxygen before pitching!"},{"Id":"120789","Rank":"4","Text":"200 billion cells (1 pack in 1 liter starter)"},{"Id":"120790","Rank":"5","Text":"Ferment at 17 C for 5 days. Raise slowly towards 20 C for a total og 14 days."},{"Id":"120791","Rank":"6","Text":"Prime with speise: 7 cl per 0,5 l bottle"}]}