Gose Recipe - Gose from Wit IPA 40

Recipe Info

Recipe Image

Gose from Wit IPA 40

by on
All Grain + Extract
8.6 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Gose homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Maltodextrin - US, Oat Malt - UK, Acidulated Malt - DE , IBU Inject Hops, Voss Kveik Homebrew Yeast.

This recipe was cloned from Wit IPA 40.

Fermentables

65% - Dry Malt Extract - Wheat - US
8
42
3
Extract
2% - Maltodextrin - US
0.25
39
0
Late
16% - Oat Malt - UK
2
0
2
Mash
16% - Acidulated Malt - DE
2
0
3
Mash

Hops

IBU Inject
0.486
Pellet
Boil
60 min(s)
10.2
12.0

Yeast

Voss Kveik
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gose from Wit IPA 40
Gose
  • 8.60 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.040 OG
  • 1.007 FG
  • 12.0 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 131 per 12oz Calories
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