Saison
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Saison
by desmon316 6/13/2019
Recipe Type: All Grain
Batch Size: 5 Liter(s)
Boil Size: 5.3 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Caramel/Crystal 120 - US, Caramel/Crystal 10 - US, Tettnang Hops, Summer Hops, Vic Secret Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast.
8% - Caramel/Crystal 120 - US
8% - Caramel/Crystal 10 - US
name
White Labs Belgian Saison I WLP565
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
5.30
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.016
FG
25.9 IBU (tinseth)
Bitterness
0.48
BG:GU
13.7 ° SRM
Color
75%
Efficiency
4.9 % ABV
Alcohol
181 per 12oz
Calories
Clone This Recipe
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