American Stout Recipe - Experimental Stout 1
American Stout
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Experimental Stout 1
by BeardedDogBrewingCompany on 6/10/2019
All Grain
5 Gallon(s)
7.3 Gallon(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Caramel/Crystal 120 - US, Carafa II - DE, Roasted Barley - US, Black Patent Malt - UK, Willamette Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Cacao Nibs, Coffee Beans, Vanilla Bean.
7% - Caramel/Crystal 120 - US
1% - Black Patent Malt - UK
Fermentis Safale US-05
No mash steps in this recipe
Nibs, beans and vanilla in secondary for a week
Tasting Notes (0)
There aren't any tasting notes logged yet
Experimental Stout 1
American Stout
-
5.00
Gallons
Liters
Batch Size
-
7.30
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.011
FG
-
33.7 IBU (tinseth)
Bitterness
-
0.59
BG:GU
-
48.2° SRM
Color
-
75%
Efficiency
-
6.0% ABV
Alcohol
-
190 per 12oz
Calories
Clone This Recipe
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