Specialty IPA - Red IPA Recipe - Red IPA
Specialty IPA - Red IPA
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Red IPA
by SMB-Brewers on 6/6/2019
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 69%
All Grain Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Carafa II - DE, Acidulated Malt - DE
, Caramel/Crystal 40 - US, Corn Sugar (Dextrose) - US, Nugget Hops, Chinook Hops, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast, 1.5 Oz of each Amarillo, Nugget, and Chinook in dry hop.
4% - Munich - Light 10L - US
1% - Acidulated Malt - DE
2% - Caramel/Crystal 40 - US
3% - Corn Sugar (Dextrose) - US
name
White Labs California Ale WLP001
1.5 Oz of each Amarillo, Nugget, and Chinook in dry hop
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Red IPA
Specialty IPA - Red IPA
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.075
OG
1.018
FG
70.8 IBU (tinseth)
Bitterness
0.94
BG:GU
15.0 ° SRM
Color
69%
Efficiency
7.4 % ABV
Alcohol
259 per 12oz
Calories
Clone This Recipe
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