All Grain Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Carafa II - DE, Acidulated Malt - DE
, Caramel/Crystal 40 - US, Corn Sugar (Dextrose) - US, Nugget Hops, Chinook Hops, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast, 1.5 Oz of each Amarillo, Nugget, and Chinook in dry hop.
Fermentables
88% - 2-Row - US
14.1
37
1
Mash
4% - Munich - Light 10L - US
0.63
35
10
Mash
2% - Carafa II - DE
0.3
32
412
Mash
1% - Acidulated Malt - DE
0.15
27
3
Mash
2% - Caramel/Crystal 40 - US
0.31
35
40
Mash
3% - Corn Sugar (Dextrose) - US
0.5
46
0
Late
Hops
Nugget
1.1
Pellet
Boil
60 min(s)
13.3
40.2
Chinook
0.75
Pellet
Boil
20 min(s)
13
16.2
Chinook
0.7
Pellet
Boil
6 min(s)
13
5.9
Nugget
0.7
Pellet
Boil
5 min(s)
13.3
5.1
Chinook
0.7
Pellet
Boil
2 min(s)
13
2.1
Centennial
1
Pellet
Boil
1 min(s)
10.5
1.2
Yeast
White Labs California Ale WLP001
76%
Other Stuff
1.5 Oz of each Amarillo, Nugget, and Chinook in dry hop
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