Imperial Stout Recipe - OX SWEET IMPERIAL STOUT
Imperial Stout
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OX SWEET IMPERIAL STOUT
by Brewer 118644 6/5/2019
Recipe Type: All Grain
Batch Size: 10 Liter(s)
Boil Size: 16 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate Wheat Malt - DE, Roasted Barley - US, Munich Light - DE, Caramel/Crystal 120 - US, Caramel/Crystal 60 - US, Horizon Hops, East Kent Goldings Hops, ?? ??? ?????? Homebrew Yeast.
71% - Maris Otter Pale - UK
4% - Chocolate Wheat Malt - DE
5% - Caramel/Crystal 120 - US
5% - Caramel/Crystal 60 - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
OX SWEET IMPERIAL STOUT
Imperial Stout
10.00
Gallons
Liters
Batch Size
16.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.106
OG
1.032
FG
77.6 IBU (tinseth)
Bitterness
0.73
BG:GU
50.6 ° SRM
Color
70%
Efficiency
9.5 % ABV
Alcohol
378 per 12oz
Calories
Clone This Recipe
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