American Amber Ale Recipe - Californian Orange

Recipe Info

Recipe Image

Californian Orange

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Torrified Wheat - US, Amber - UK, Crystal 120L - CA, Bramling Cross Hops, Magnum Hops, White Labs California Ale V WLP051 Homebrew Yeast, Orange or Lemon peel.

Fermentables

87% - Pale 2-Row - UK
4
36
4
Mash
5% - Torrified Wheat - US
0.25
36
4
Mash
5% - Amber - UK
0.25
32
100
Mash
2% - Crystal 120L - CA
0.1
33
150
Mash

Hops

Bramling Cross
25
Leaf
Boil
60 min(s)
6
17.1
Magnum
15
Leaf
Boil
60 min(s)
12
20.5

Yeast

White Labs California Ale V WLP051
72%

Other Stuff

Orange or Lemon peel
0.1
kg
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Californian Orange
American Amber Ale
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.014 FG
  • 37.6 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 13.3° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 172 per 12oz Calories
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