American Stout Recipe - Malzbier brasil

{"RecipeId":70503,"RecipeTypeId":10,"OriginalRecipeId":20854,"UnitType":"m","IbuFormula":"t","CreatedBy":115536,"Name":"Malzbier brasil","Description":"","ImageUrlRoot":null,"StyleId":"20B","StyleName":"American Stout","BatchSize":20,"BoilSize":24.6052,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1559753417700)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0602427821646503,"Fg":1.0150606955411625,"Srm":38.75759367918036,"Ibu":18.292089604148764,"BgGu":0.30363952239381026,"Abv":5.828489174429917,"Calories":203,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"73","Amt":"4","Ppg":"36","L":"1","Use":"Mash","Id":"374582","IngId":"574","Name":"Pilsen - UK","CustomName":"","Rank":"1"},{"Per":"9","Amt":"0.5","Ppg":"34","L":"350","Use":"Mash","Id":"374583","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"2"},{"Per":"9","Amt":"0.5","Ppg":"30","L":"180","Use":"Mash","Id":"374584","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"3"},{"Per":"9","Amt":"0.5","Ppg":"33","L":"1","Use":"Mash","Id":"374585","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"8","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"15","Ibu":"13.8865713307859","Id":"400681","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"1"},{"Amt":"7","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"15","Ibu":"4.40551827336285","Id":"400682","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"104641","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"119460","Rank":"1","Text":"Temp 60 min Step Add 8,80 L of water at 76,5 C 67,8 C"},{"Id":"119461","Rank":"2","Text":"Fermented 7 Days - 18C 3 Days - 8C"},{"Id":"119462","Rank":"3","Text":"Add 80Gr cane sugar/Liter and bottled. open one every 12H, when it reaches the ideal carbonation, pasteurize"}]}