Cream Ale Recipe - Akkas Cream Ale 9 Dentaa style light 60L 2
Cream Ale
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Akkas Cream Ale 9 Dentaa style light 60L 2
by Akkamannen on 6/4/2019
Recipe Type: All Grain
Batch Size: 96 Liter(s)
Boil Size: 58 Liter(s)
Boil Time: 90 min
Efficiency: 85%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Corn - US, Flaked Oats - US, Acidulated Malt - DE
, Nugget Hops, Danstar Nottingham Homebrew Yeast.
This recipe was cloned from Akkas Cream Ale 9 Dentaa style light 60L .
3% - Acidulated Malt - DE
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Akkas Cream Ale 9 Dentaa style light 60L 2
Cream Ale
96.00
Gallons
Liters
Batch Size
58.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.045
OG
1.008
FG
12.7 IBU (tinseth)
Bitterness
0.28
BG:GU
2.0 ° SRM
Color
85%
Efficiency
4.8 % ABV
Alcohol
148 per 12oz
Calories
Clone This Recipe
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