Cream Ale Recipe - Clone Of Cream Ale with Maris Otter
Cream Ale
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Clone Of Cream Ale with Maris Otter
by BigDog 5/29/2019
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 8.5 Gallon(s)
Boil Time: 90 min
Efficiency: 80%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pilsner - DE, Honey Malt - CA, Flaked Corn - US, Corn Sugar (Dextrose) - US, Hallertauer Mittelfrüh Hops, White Labs California Ale WLP001 Homebrew Yeast.
Best Cream Ale with Maris Otter .
38% - Maris Otter Pale - UK
5% - Corn Sugar (Dextrose) - US
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Cream Ale with Maris Otter
Cream Ale
6.00
Gallons
Liters
Batch Size
8.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.054
OG
1.014
FG
19.8 IBU (tinseth)
Bitterness
0.37
BG:GU
4.5 ° SRM
Color
80%
Efficiency
5.3 % ABV
Alcohol
182 per 12oz
Calories
Clone This Recipe
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