Irish Stout Recipe - Irish stout 11lts

Recipe Info

Recipe Image

Irish stout 11lts

by on
All Grain
11 Liter(s)
15 Liter(s)
60 min
50%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Flaked Oats - US, Flaked Barley - US, Roasted Barley - UK, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

79% - Pale Ale - DE
2.3
39
2
Mash
7% - Flaked Oats - US
0.2
37
1
Mash
7% - Flaked Barley - US
0.2
32
2
Mash
7% - Roasted Barley - UK
0.2
29
550
Mash

Hops

East Kent Goldings
25
Pellet
Boil
60 min(s)
5.5
34.2

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Single infusion
Infusion
66
75 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish stout 11lts
Irish Stout
  • 11.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.010 FG
  • 34.2 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 32.6° SRM Color
  • 50% Efficiency
  • 4.0% ABV Alcohol
  • 136 per 12oz Calories
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