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Theresa
by LittleTwinkle on 5/24/2019
All Grain
20 Liter(s)
25 Liter(s)
60 min
80%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, 2-Row - US, Flaked Wheat, Flaked Oats - US, Carapils - Dextrine Malt - US, Oat Husk, Acidulated Malt - DE
, Idaho 7 Hops, Mandarina Hops, Hull Melon Hops, Wyeast German Ale 1007 Homebrew Yeast.
7% - Carapils - Dextrine Malt - US
1% - Acidulated Malt - DE
Wyeast German Ale 1007
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
20.00
Gallons
Liters
Batch Size
-
25.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.014
FG
-
30.0 IBU (tinseth)
Bitterness
-
0.55
BG:GU
-
3.1° SRM
Color
-
80%
Efficiency
-
5.3% ABV
Alcohol
-
184 per 12oz
Calories
Clone This Recipe
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