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Roggenbier
by zigguratmonk on 5/19/2019
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Rye - US, Red Wheat - US, 2-Row - US, CaraRed - DE, Munich - Light 10L - US, Perle Hops, Fermentis Safale K-97 Homebrew Yeast, Irish Moss.
8% - Munich - Light 10L - US
Fermentis Safale K-97
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.072
OG
-
1.014
FG
-
42.5 IBU (tinseth)
Bitterness
-
0.59
BG:GU
-
8.0° SRM
Color
-
75%
Efficiency
-
7.5% ABV
Alcohol
-
244 per 12oz
Calories
Clone This Recipe
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