Fall Adjacent Recipe

Recipe Info

Recipe Image

Fall Adjacent

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, 2-Row - US, Golden Promise - UK, Cara 20L - BE, Caramel/Crystal 10 - US, Hersbrucker Hops, Hallertauer Mittelfrüh Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

38% - Maris Otter Pale - UK
5
38
4
Mash
38% - 2-Row - US
5
37
2
Mash
8% - Golden Promise - UK
1
37
3
Mash
8% - Cara 20L - BE
1
34
20
Mash
8% - Caramel/Crystal 10 - US
1
35
10
Mash

Hops

Hersbrucker
1
Pellet
Boil
18 min(s)
14.5
25.5
Hallertauer Mittelfrüh
1
Pellet
Boil
13 min(s)
4.3
6.0
Hersbrucker
1
Pellet
Boil
8 min(s)
14.5
13.6
Hersbrucker
1
Pellet
Boil
3 min(s)
14.5
5.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.3
lb
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
3.5g of strike water at 165 degrees
2.
mash temp 153
3.
sparge water 3.5g at 175 degrees

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fall Adjacent
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.014 FG
  • 50.7 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 8.6° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 244 per 12oz Calories
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