American IPA Recipe - Chinook IPA

Recipe Info

Recipe Image

Chinook IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 120 - US, Cara Malt - UK, Chinook Hops, Centennial Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

91% - Pale 2-Row - US
10
37
1
Mash
2% - Caramel/Crystal 120 - US
0.25
35
120
Mash
7% - Cara Malt - UK
0.75
35
17
Mash

Hops

Chinook
0.75
Pellet
Boil
60 min(s)
13
33.6
Chinook
0.5
Pellet
Boil
10 min(s)
13
8.1
Chinook
0.5
Pellet
Boil
1 min(s)
13
1.0
Centennial
1
Pellet
DryHop
7 day(s)
10.5
0.0
Chinook
0.25
Pellet
DryHop
7 day(s)
13
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
152
60 min
Mash-Out
Decoction
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Chinook IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 42.7 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 7.6° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 205 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.061
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.015
IBU 0
120
IBU: 40-70 / Your IBU: 43
SRM 0
40
SRM: 6-14 / Your SRM: 7.6
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 5.9
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.70

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