Weissbier Recipe - Trigueira
Weissbier
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Trigueira
by Brewer 116269 on 5/18/2019
All Grain
30 Liter(s)
33 Liter(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Wheat Malt - DE, Munich - UK, Melanoidin Malt - US, Styrian Goldings Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
5% - Melanoidin Malt - US
Fermentis Safbrew WB-06
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
30.00
Gallons
Liters
Batch Size
-
33.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.007
FG
-
13.4 IBU (tinseth)
Bitterness
-
0.27
BG:GU
-
4.6° SRM
Color
-
75%
Efficiency
-
5.6% ABV
Alcohol
-
165 per 12oz
Calories
Clone This Recipe
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