redzilla light Recipe

Recipe Info

Recipe Image

redzilla light

by on
All Grain
10 Gallon(s)
15 Gallon(s)
60 min
75%
redzilla light

Fermentables

80% - 2-Row - US
18
37
1
Mash
9% - Caramel/Crystal 40 - US
2
35
40
Mash
9% - Caramel/Crystal 80 - US
2
35
80
Mash
2% - Carapils - DE
0.5
33
2
Mash

Hops

Columbus
0.75
Pellet
Boil
60 min(s)
15
19.2
Golding
1.25
Pellet
Boil
60 min(s)
4.5
9.6
Columbus
1
Pellet
Boil
15 min(s)
15
12.7
Golding
1.5
Pellet
Boil
15 min(s)
4.5
5.7
Columbus
0.75
Pellet
Boil
1 min(s)
15
0.8
Golding
0.75
Pellet
Boil
1 min(s)
4.8
0.3
Golding
2
Pellet
DryHop
0 day(s)
4.5
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Irish Moss
2
tbsp
Boil
Yeast Nutrient
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
add carapils last 15 minutes of mash rest
2.
add irish moss to the boil last 15
3.
add yeast nutrient to the boil last 15

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

redzilla light
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.019 FG
  • 48.4 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 14.1° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 210 per 12oz Calories
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