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OL nr 6 Recipe

Recipe Info

Recipe Image

OL nr 6

by Krillekruka on 5/15/2019

from tasting notes

Recipe Type: All Grain

Batch Size: 3.8 Liter(s)

Boil Size: 6 Liter(s)

Boil Time: 60 min

Efficiency: 75%

All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Pale 2-Row - US, Flaked Corn - US, Amarillo Hops, Citra Hops, Lemondrop Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

72% - Pale Ale - US

lbkg 0.73

ppg 37

L 3

use Mash

15% - Pale 2-Row - US

lbkg 0.15

ppg 37

L 1

use Mash

14% - Flaked Corn - US

lbkg 0.14

ppg 37

L 1

use Mash

1.02 lb kg total fermentables

Hops

Amarillo

oz g 3

type Pellet

usage Boil

time 30 min(s)

AA 9

IBU 12.4

Amarillo

oz g 3

type Pellet

usage Boil

time 5 min(s)

AA 9

IBU 3.2

Citra

oz g 5

type Pellet

usage Boil

time 5 min(s)

AA 12

IBU 7.2

Citra

oz g 5

type Pellet

usage Boil

time 0 min(s)

AA 12

IBU 0.0

Lemondrop

oz g 5

type Pellet

usage Boil

time 0 min(s)

AA 0

IBU 0.0

Lemondrop

oz g 14

type Pellet

usage DryHop

time 7 day(s)

AA 0

IBU 0.0

Citra

oz g 7

type Pellet

usage DryHop

time 7 day(s)

AA 12

IBU 0.0

42 oz g total hops

IBU Formula:

Yeast

name Fermentis Safale US-05

attenuation 81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

OL nr 6

3.80 Gallons Liters Batch Size
6.00 Gallons Liters Boil Size
60 min Boil Time
1.062 OG
1.012 FG
22.8 IBU (tinseth) Bitterness
0.37 BG:GU
4.8° SRM Color
75% Efficiency
6.5% ABV Alcohol
208 per 12oz Calories

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