Blonde Ale Recipe - centennial blond

Recipe Info

Recipe Image

centennial blond

by on
All Grain
11 Gallon(s)
13 Gallon(s)
75 min
75%
quick and easy brew.will add 2 oz of orange extract to first keg leave the second as a natural blond

Fermentables

70% - 2-Row - US
14
37
1
Mash
10% - Crystal 10
2
0
0
Mash
10% - Vienna - US
2
36
4
Mash
5% - Munich Light - CA
1
34
10
Mash
5% - Carapils - Dextrine Malt - US
1
33
1
Mash

Hops

Centennial
0.5
Pellet
Boil
55 min(s)
10.5
9.3
Centennial
0.5
Pellet
Boil
15 min(s)
10.5
4.7
Cascade
0.5
Pellet
Boil
10 min(s)
5.8
1.9
Cascade
0.5
Pellet
Boil
5 min(s)
5.8
1.0
Galaxy
1
Pellet
Boil
0 min(s)
14.2
0.0

Yeast

washed yeast from resilience started out as 05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

mash at 150
Direct Heat
150
60 min
sparge at 165
Direct Heat
160
30 min

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Trubador

Tasted on 6/16/2019 by Trubador

Notes:

very good blonde ale

Recipe Facts

centennial blond
Blonde Ale
  • 11.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.045 OG
  • 1.009 FG
  • 17.0 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 147 per 12oz Calories
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