Belgian Ale Recipe

Recipe Info

Recipe Image

Belgian Ale

by on
All Grain
1 Gallon(s)
1 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Vienna - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

75% - Pale Ale - BE
1.5
38
3
Mash
25% - Vienna - US
0.5
36
4
Mash

Hops

Cascade
0.5
Pellet
Boil
16 min(s)
5.7
26.6
Cascade
0.5
Pellet
Boil
3 min(s)
5.7
6.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belgian Ale
  • 1.00 Gallons Liters Batch Size
  • 1.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 33.0 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 5.4° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 187 per 12oz Calories
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