Kölsch Recipe - Kolsch

Recipe Info

Recipe Image

Kolsch

by on
All Grain + Extract
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Plus Extract Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Vienna - DE, Biscuit Malt - BE, Sterling Hops, Wyeast California Lager 2112 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
83% 6 Dry Malt Extract - Pilsen - US 42
Extract
14% 1 Vienna - DE 0
Mash
3% 0.25 Biscuit Malt - BE 0
23°
Mash
7.25 lb

Hops

oz variety type usage time AA   IBU  
1 Sterling Pellet Boil 25 minutes 7.5 18.7
1 Sterling Pellet Boil 0 minutes 7.5 0.0
2 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
2 Sterling Pellet 7.5
2 oz  

Yeast

name attenuation  
Wyeast California Lager 2112 78%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Kolsch
Kölsch
5.50 Gallons Liters
6.50 Gallons Liters  @  60  min
1.046
1.010
3.8° SRM
75%
18.7 IBU (tinseth)
0.41
4.6% ABV
151 per 12oz
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